Agenda

Food for people with allergies: new challenges and opportunities for the food industry

Date

25 November 2021

Venue

On-line

Time

10:00 am - 11:00 am

Price

Free

The aim of this webinar is to tackle trends, share knowledge and discover allergen detection protocols throughout the food chain.

Our food area researcher María Chávarri will give a talk on TECNALIA's activities in the field of allergies.

Aimed at

  • This event is aimed at any person working in the food sector.

Further information

 

 

On-line

Book your place!